EDITION is seeking a qualified candidate for a management position in our food and beverage department.
Responsibilities include supervising daily operations, ensuring quality service, and improving guest satisfaction.The ideal candidate will have experience in food and beverage settings, a strong leadership presence, and will effectively manage a team.
The position offers a competitive salary range between €36,775 and €38,500, along with various employee benefits.
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📌 Restaurant Manager — Lead Service, Team (Bardi)
🏢 EDITION
📍 Bardi
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