09 nov
|
Rosewood Hotel Group
|
Italia
09 nov
Rosewood Hotel Group
Italia
Rosewood Hotel Group in Rome is seeking an Assistant Sous Chef to support the Executive Sous Chef in delivering exceptional cuisine and guest experiences. You will lead a culinary team, ensure HACCP compliance, manage costings, and collaborate across departments to uphold Rosewood's Sense of Place philosophy.
The role emphasizes sustainability, quality, and innovation in daily operations, with a focus on staff development and maintaining the highest standards in a luxury hotel environment.
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📌 Culinary Lead: Sous Chef Associate (Italia)
🏢 Rosewood Hotel Group
📍 Italia