h3ABOUTTHEROLE /h3 pJ.K.PlaceCapriisseekingapassionate,service-driven,anddetail-orientedRestaurantSupervisortojoinitsFoodBeverageteam. /p pReportingdirectlytotheRestaurantManagerandAssistantRestaurantManager,thisroleisresponsibleforsupportingthedailyoperationsoftherestaurant,ensuringthehigheststandardsofserviceexcellence,andleadingthefront-of-houseteamduringservice.TheRestaurantSupervisorplaysakeyroleincreatingmemorableguestexperiences,maintainingoperationalefficiency,andfosteringacultureofprofessionalism,teamwork,andpersonalizedhospitality. /p pTheidealcandidatehasexperienceinluxuryhospitality,strongleadershipcapabilities,andagenuinepassionfordeliveringrefinedandintuitiveservicetoaninternationalclientele. /p h3KEYRESPONSIBILITIES /h3 ul liSupporttheRestaurantManagerandAssistantRestaurantManagerinoverseeingthedailyoperationsoftherestaurant. /li liLead,motivate,andsupporttherestaurantteam,ensuringconsistentadherencetoJ.K.Placeservicestandardsandhospitalityphilosophy. /li liAssistwithstaffscheduling,dailybriefings,taskallocation,andservicecoordination. /li liWelcomeandengagewithguests,ensuringpersonalizedandmemorablediningexperiencesthroughattentiveandanticipatoryservice.



/li liReviewguestpreferences,specialoccasions,allergies,andreservationsnotestoensureallrelevantinformationiscommunicatedeffectivelytotheteam. /li liMonitorservicequality,tablemaintenance,andrestaurantpresentation,interveningproactivelywhenevernecessary. /li liSupportoperationsacrossallFoodBeverageoutlets,includingtheLoungeTerraceandPoolarea,ensuringflexibilityandoperationalcontinuity. /li liCollaboratecloselywiththekitchenandbarteamstomaintainexcellentcommunicationandefficientserviceflow. /li liAssistintraining,coachinganddevelopingteammembers,contributingtoacultureofcontinuousimprovementandlearning. /li liSupportinventorycontrols,stockmanagement,andoperationalproceduresrelatedtoserviceequipmentandrestaurantsupplies. /li liContributetothecommercialsuccessandreputationoftherestaurantthroughexceptionalguestengagementandserviceexcellence. /li liEnsurecompliancewithhealth,safety,hygiene,andsanitationstandardsinaccordancewithcompanypoliciesandlocalregulations. /li liActasarolemodelandambassadorofJ.K.Placevalues,promotingprofessionalism,respect,teamwork,andexcellenceinallinteractions. /li /ul #J-18808-Ljbffr

📌 Restaurant Supervisor (Isola di Capri)
🏢 Hosco.com
📍 Isola di Capri