W Hotels in Poltu Quatu, Arzachena, Italy, seeks a Management-level Kitchen Leader to oversee daily kitchen operations, guide staff, and ensure exceptional culinary quality.
The role requires strong leadership, budgeting awareness, and a commitment to sanitation and food safety standards.
The position offers full-time work, with a focus on maintaining high guest satisfaction while managing costs and staff development.
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📌 Executive Head Chef — Lead, Innovate & Elevate Guest Dining (Egna)
🏢 W Hotels
📍 Egna
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