h3About Four Seasons: /h3pFour Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world‑class employee experience and company culture. /ppAt Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us. /ph3About the location: /h3pOverlooking the Venetian Lagoon and just steps from Piazza San Marco, Danieli, a Four Seasons Hotel, Venice is an iconic property offering elegant, spacious accommodations. The historic hotel showcases majestic Venetian architecture dating back to the 14th century. Guests can also enjoy spectacular views of Venice’s landmarks from the rooftop Restaurant Terrazza Danieli. /ph3About the Role: /h3pYou will be responsible for ensuring exceptional service, memorable In‑Room Dining experiences, and attentive care for our guests throughout the Hotel. Your role is responsible for ensuring flawless service execution for guests dining in the privacy of their rooms, consistently upholding Four Seasons standards of service excellence, attention to detail, and genuine hospitality. /ph3What You Will Do: /h3ulliDeliver high‑quality In‑Room Dining service to guest rooms with professionalism and warmth. /liliEnsure accurate setup, presentation, delivery, and retrieval of In‑Room Dining orders in line with brand standards. /liliReview orders prior to delivery to ensure completeness, accuracy,



and presentation quality. /liliEngage with guests in a courteous and attentive manner, ensuring a personalized experience. /liliCoordinate closely with the Call Desk, Kitchen, and In‑Room Dining Supervisors to ensure smooth service flow. /liliAnticipate guest needs and manage special requests with discretion and efficiency. /liliSupport service recovery by addressing guest concerns promptly and professionally. /liliMaintain cleanliness and organization of In‑Room Dining service equipment, corridors, and service pantries. /liliEnsure compliance with hygiene, safety, and HACCP procedures at all times. /liliOversee mise en place and readiness for assigned service periods. /liliAct as a role model for service excellence and professional conduct within the In‑Room Dining team. /liliFoster a positive, collaborative, and guest‑centric working environment. /li /ulh3What You Bring: /h3ulliPrevious experience as Chef de Rang or similar service role, preferably in In‑Room Dining or luxury hospitality. /liliFluency in English and Italian. /liliStrong attention to detail, excellent interpersonal skills, and the ability to build positive relationships with guests and colleagues. /liliAbility to multitask with excellent organizational skills in a high‑end, fast‑paced service setting. /liliProfessional appearance and polished service style. /liliA special passion for excellence, service, and the magic of creating meaningful, unforgettable dining memories. /liliKnowledge of HACCP standards and safe food handling practices. /liliFlexibility to work shifts, weekends, and holidays. /li /ulh3What We Offer: /h3ulliAnnual gross basic salary of 25.000,00€, and a comprehensive benefits package. /liliExcellent Training and Development opportunities. /liliEmployee Discount for stays at any Four Seasons worldwide. /liliComplimentary Dry Cleaning for Employee Uniforms. /liliComplimentary Employee Meals. /li /ulh3Schedule Location: /h3ulliFull‑time position based at Hotel Danieli, Venice. /liliFlexibility to work weekends and holidays as needed. /liliYou must possess the legal right to work in Italy /li /ul #J-18808-Ljbffr

📌 Chef De Rang - In Room Dining (Venezia)
🏢 Four Seasons Hotels
📍 Venezia